Make your own traditional soda, wheaten and potato breads in my kitchen

Make your own traditional breads – soda , wheaten and potato in Tracey's cosy Farmhouse kitchen, situated on the shores of Strangford Lough just 30 minutes from Belfast.

Start the session with a tea or coffee and homemade sweet treats. Having made your own loaf, you will then sit and enjoy a bite accompanied with homemade jams and award winning butters.
 

Suitable for: all ages. Kids 8+ welcome to participate.
Duration: 2.5 hours
Usually – 11am-1.30pm.

Individual cost £50 to include all food and drink, a big bag of breads made to take home and a copy of the recipes.

Private sessions and a reduced rate offered for groups of minimum 7. Price available upon request.  

Private sessions offered for groups of 7 min - 15 max. Price available upon request.  


Participants make their own way to the Farmhouse via own vehicle or public transport.

Visit Tracey's website for more information on 2020 class dates.

For more foodie related experiences Tracey does, see NI Food Tours

Opening Times

  • Typically 11am-1.30pm

Prices

Contact Details

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