February is 'Love Local' month where we pledge our devotion to our hardworking, homegrown producers, from the artisan to the big brand producers.

To celebrate Love Local month the Salty Dog will be hosting a special gourmet dinner event with 6 courses of dishes inspired by great local producers and suppliers with cocktails and wines to match and Ristretto Coffee Roasters and Miss Mckeown's tea to finish.

Sample menu:
Bangor Bay Crab and Home Smoked Salmon Ravioli with Tomato Concasse accompanied by a RubyBlue Vodka Dirty Martini

£50 per person