About
Guests are invited to enjoy an evening of discovery, journeying through the regions of Spain at this exclusive wine and tapas pairing event.
Hosted in the grand surroundings of The Gallery, the experience showcases Spain's diverse grape varieties through a selection of exceptional wines, thoughtfully paired with vibrant tapas.
The evening is hosted by Andrew Schnell from Bibendum Wine, who will guide guests through Spain's renowned wine regions and grape varieties with six carefully selected wines. Executive Head Chef Andy Turner, from the AA Rosette-awarded restaurant, will present a selection of ten seasonal tapas, with both host and chef introducing each pairing throughout the evening.
Thursday 18th June
7pm arrival
£75 per person
Facilities
Event Facilities
- Booking Required







