Andrew Turner is taking part in the festival in June 2025.
Andrew Turner is the Executive Chef at The Old Inn in the quiet leafy village of Crawfordsburn, just 5 minutes drive away from Bangor city centre and 20 minutes from Belfast City.
The hotel, which was purchased by Galgorm Collection in 2021, dates back to 1614 and oozes charm and character.
Find out more about Andrew and The Old Inn, Crawfordsburn
Andrew has shared this recipe, centred around our local Comber Earlies, for you to try at home:
The Comber Earlies Food Festival is part of Taste Summer in Ards and North Down. To view the full programme, click here.